Friday, 5 June 2015
Recipe
Pineapple Flummery
Ingredients
1 can crushed pineapple
1 pkt lemon jelly crystals
1 can evaporated milk
Method
Pineapple Flummery
Ingredients
1 can crushed pineapple
1 pkt lemon jelly crystals
1 can evaporated milk
Method
- STEP 1Drain pineapple well, reserving juice.
- STEP 2Heat juice and dissolve jelly crystals in it. Set aside until just starting to set.
- STEP 3Beat chilled evaporated milk until very frothy and thick.
- STEP 4Beat in jelly mixture and pineapple pulp.
- STEP 5Set in refrigerator for at least 2 hours.
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